<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>What Is DuJour</title>
	<atom:link href="http://whatisdujour.com/feed/" rel="self" type="application/rss+xml" />
	<link>http://whatisdujour.com</link>
	<description></description>
	<lastBuildDate>Wed, 14 Apr 2010 15:55:10 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.2</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>Aspartame Changes Name To AminoSweet</title>
		<link>http://whatisdujour.com/2010/02/aspartame-changes-name-to-aminosweet/</link>
		<comments>http://whatisdujour.com/2010/02/aspartame-changes-name-to-aminosweet/#comments</comments>
		<pubDate>Tue, 16 Feb 2010 19:58:23 +0000</pubDate>
		<dc:creator>Karron</dc:creator>
				<category><![CDATA[Health]]></category>
		<category><![CDATA[aspartame]]></category>
		<category><![CDATA[equal]]></category>
		<category><![CDATA[nutrasweet]]></category>
		<category><![CDATA[sugar free]]></category>

		<guid isPermaLink="false">http://whatisdujour.com/?p=101</guid>
		<description><![CDATA[Do you use aspartame or sugar-free, diet products that use it as an ingredient? You should be aware that its name has changed to AminoSweet and is now being marketed as a natural sweetener but suspicions about its impact on our health remains the same. Here&#8217;s an in-depth report by Mike Wallace on aspartame, better [...]]]></description>
		<wfw:commentRss>http://whatisdujour.com/2010/02/aspartame-changes-name-to-aminosweet/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cheese &amp; Kefir Making Workshop in New Orleans</title>
		<link>http://whatisdujour.com/2009/10/cheese-kefir-making-workshop-in-new-orleans/</link>
		<comments>http://whatisdujour.com/2009/10/cheese-kefir-making-workshop-in-new-orleans/#comments</comments>
		<pubDate>Mon, 12 Oct 2009 17:25:17 +0000</pubDate>
		<dc:creator>Karron</dc:creator>
				<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Kefir]]></category>
		<category><![CDATA[New Orleans]]></category>

		<guid isPermaLink="false">http://whatisdujour.com/?p=78</guid>
		<description><![CDATA[I recently had the pleasure of attending a delightful Cheese &#38; Kefir Making Workshop that was sponsored by the Latino Farmers Cooperative of Louisiana, the Canal Blvd Baptist Deaf Church, and the Weston A. Price Foundation. It was held at the Canal Blvd Baptist Deaf Church in Lakeview. I learned about the workshop from Barbara [...]]]></description>
		<wfw:commentRss>http://whatisdujour.com/2009/10/cheese-kefir-making-workshop-in-new-orleans/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Maxx Sizler &#8211; It&#8217;s Hot Up Here</title>
		<link>http://whatisdujour.com/2009/07/143/</link>
		<comments>http://whatisdujour.com/2009/07/143/#comments</comments>
		<pubDate>Wed, 29 Jul 2009 20:31:25 +0000</pubDate>
		<dc:creator>Karron</dc:creator>
				<category><![CDATA[Arts & Entertainment]]></category>
		<category><![CDATA[New Orleans]]></category>
		<category><![CDATA[Arts & Entertainent]]></category>

		<guid isPermaLink="false">http://whatisdujour.com/?p=143</guid>
		<description><![CDATA[Local New Orleans artist Maxx Sizler’s work will be exhibited in Hot Up Here, which features new work by New Orleans artists. Picking up where the Louisiana OPEN (the CAC&#8217;s biennial) left off, Hot Up Here is the first in an ongoing series of exhibitions of new work by New Orleans and Louisiana-based artists organized [...]]]></description>
		<wfw:commentRss>http://whatisdujour.com/2009/07/143/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

